The Retracting Dough Flattener is a multi-row flattening and cross-sheeting module with a retracting head that flattens dough pieces and transfers them cleanly to the
The Automatic Flatbread Flattener is a multi-row dough flattening module that reduces dough pieces into evenly sheeted flatbread and pizza bases at production speed.
The Dough Lamination Head is a heavy-duty two-roll calibration head that consolidates and reduces a continuous dough sheet before final cross sheeting, cutting or proofing.
The Cross Sheeting Unit is a servo-driven lateral sheeting module that rolls across the direction of travel to improve cross-web thickness and formed-product geometry.
The Satellite Dough Sheeting Head is a low-stress sheeting module that uses multiple small satellite rollers around a large main cylinder to reduce a continuous
Pizza Dough Sheeter is an automatic pizza-base sheeter that progressively flattens dough balls and can place the formed bases onto trays or a continuous conveyor.
Flour Tortilla Press is an industrial hot-press system that forms rested dough balls into thin, round flour tortillas.
Pneumatic Flattener is a dough shaping machine that uses pneumatically actuated positioning or pressure control with calibrated sheeting rollers.
Single Head Manual Flattener is a compact single-stage dough sheeter for manual or semi-automatic shaping of pizza and flatbread portions.
Pizza Flattener Double Head is a two-stage dough flattener that uses sequential sheeting heads to develop pizza and flatbread diameter with a lower reduction at each pass.
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Driven by a passion for precision, Farhat Bakery Equipment has crafted premium bakery machinery for over 50 years. Our legacy is built on innovation, quality, and an unwavering commitment to excellence.
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