Pocket Pita Line

A Farhat pocket pita line is a pita line engineered around reliable layer separation and pocket formation from dough portioning through rapid baking.

Advanced Pocket Pita Production Line by Farhat Bakery Equipment, featuring integrated dough processing and baking systems.

Crafted Baked Goods With Pocket Pita Line

A Revolution in Pita Bread Production

Among the wealth of bakery solutions offered by Farhat Bakery Equipment, the Industrial Pita Bread Production Line stands as a breakthrough in pita bread baking. This machine couples exceptional productivity and quality to bring out the best in your bakery.

Adaptable for Various Pita Types

Designed with the versatility of modern bakeries in mind, this production line can churn out various types of pita breads. Its flexibility makes it an indispensable asset to bakeries seeking to cater to diverse customer tastes and preferences.

Ultra-high Production Capacity

The real power of the Industrial Pita Bread Production Line lies in its impressive production capability. With a staggering capacity of up to 20,000 loaves per hour from its 8-row operation, this machine truly exemplifies industrial-grade performance.

Crunchy Perfection
Authentic Fluffiness
Gluten-Free Delicacy
Crisp Excellence
Thin Mastery

Information On Pocket Pita Line

Technical Data, Advantages And Options​

Frequently Asked Questions About Pocket Pita Line

Its role is defined within the process according to the product, dough and upstream and downstream equipment. The technical offer identifies the project configuration and interfaces.

Suitability depends on dough properties, weight, dimensions, thickness or required shape. Farhat reviews product samples and specifications before confirming the configuration.

Capacity is based on the actual product, weight, dimensions, row count, connected equipment speeds and transfer efficiency. The final value is stated in the technical offer and acceptance test.

Yes, after reviewing space, elevations, transfers, utilities, control signals, guarding and cleaning requirements.

Send product and dough specifications, required output, format range, factory layout, utilities, installation country and retained-equipment details.

The final design defines food-contact materials, access, removable parts and the cleaning and maintenance method suitable for the plant.

Interested In Pocket Pita Line? Contact Us Now!

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.