The Hanging Cooling Conveyors by Farhat Bakery Equipment enhance space utilization and cooling efficiency in bakeries with limited floor space. Designed for versatility, they support various bakery products, ensuring optimal cooling with a minimal footprint. This innovative solution is perfect for maximizing production efficiency in constrained environments.
Meet the Hanging Cooling Conveyor, an innovative solution crafted for bakeries with limited floor space. This conveyor, designed to hang from the ceiling in the packaging area, offers efficient cooling for bakery products, without the need for additional floor space. Built with high-quality components, the Hanging Cooling Conveyor is a durable and reliable addition to your bakery.
Farhat takes into account the specifics of your bakery – your oven capacity, room height, and track shape and length – to design a conveyor system that fits your unique requirements. You can also choose between stainless steel wire mesh or modular plastic belts for your conveyor, each offering durability and a long-lasting return on your investment.
◎ Space-Saving Design: Engineered to hang from the ceiling in the packaging area, offering efficient cooling in a compact design.
◎ Easy Installation: The Hanging Cooling Conveyor seamlessly integrates into your existing bakery production line.
◎ Conveyor Belt Choices: Select from stainless steel wire mesh or modular plastic belts, depending on your bakery’s specific needs.
◎ Customization: Tailored solutions to meet your specific needs and production goals.
◎ Consultative Approach: We collaborate closely with you to understand your unique requirements and design a solution that brings you the best results.
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